street food with a higher purpose
atta. prides itself on being a street food business that gives back, striving to create the most full circle ethical street food business in the South West.
c h a r i t y
atta. feeds the homeless in Falmouth with whatever food they have left, creating zero waste, keeping the spirits up of the homeless. atta. also supplies batches of curry to the local homeless charity "St Petroc's Society" when surplus is made.
s u s t a i n a b i l i t y
atta. aims to be a zero waste, and a carbon neutral business by the end of 2018.
One exciting way atta. will achieve this is their #b.y.o.b campaign, where customers receive a discount if they "bring their own bowl".
Other ways atta. plans to massively reduce waste is by supplying local hopsice's with any safe left overs at the end of each trading day.
All packaging & consumables atta uses are compostable, and all energy used at atta. HQ is from renewable resources.
s o u r c i n g
For tropical produce such as rice, cocoa & bananas atta. sources organic or fair-trade, trying to make a difference at every stage.
Fresh ingredients will be sourced in Cornwall wherever possible, supporting local farmers and reducing food miles.